UPDATE: As of Tuesday, May 19th, all inside seating is now at 50% capacity. Full patio seating is available. 

Beginning Tuesday, May 5th, the Skopelos patio and dining rooms (with limited/spaced seating) will again be yours! We’re very lucky to have several large dining rooms, allowing for true distancing while you relax, eat, and enjoy your wines and cocktails.

The cherry on top? Chef Silivos and Chef Robinson have curated new lunch, dinner, and Sunday brunch menus, with fresh dishes like crispy pork belly, fried oysters, vegan charcuterie, and more, alongside your Skopelos signature favorites.

Reservations are currently by phone only at (850) 432-6565. 

We cannot wait to see you! 

Please note that safety will remain our top priority at Skopelos. The restaurant has been extensively cleaned over the past month, with a process that will remain in place throughout this time. All service staff will wear masks and all tables will be at least 6 feet apart, with a maximum indoor capacity to never exceed 25%. If any staff does not feel well, they are required to stay home. We ask the same of our guests — if you do not feel well, please call about our delivery options.

These are challenging times and we know you might have a lot of questions! Please do not hesitate to contact managers Donnie Day or Dori Penrose at (850) 432-6565, or ask for them while you’re here.