Valentine’s Day at Skopelos


Whether you’re wooing your loved one with lunch or dinner, let Skopelos at New World help set the romantic scene on Wednesday, February 14th. Lunch service will be available from 11:00am until 4:00pm featuring our traditional lunch menu. A special dinner service will then be served until 10:00pm featuring the below specialty menu created by Executive Chef Gus Silivos and the Skopelos Culinary Team. A complimentary rose will be given to every woman or significant other in honor of the special day.

APPETIZERS

Palafox Crab Cakes – House Remoulade $14

Baked Oysters Skopelos – Famous Garlic Butter Family Recipe $13

Tiropita and Spanakopita $13

Kalamari – Duo of Sauces $10

Crispy Brussels – Roasted with Shaved Parmesan $7

SALADS

The Grilled Grecian – Torched Feta $10

The Caesar – House Dressing, Parmesan $9

Five Flags – House Made Blueberry Moscato Vinaigrette $10

HOUSE MADE SOUPS

Gulf Coast Gumbo $5/$8

Our Famous Bay Shrimp Bisque $5/$8

Soup du Jour $4/$7

DINNER

Roasted Airline Chicken – Pan Roasted All-Natural Airline Breast $23

Short Rib Osso Buco – Creamy Wild Mushroom Jus $28

Scamp Cervantes – Fresh Sauteed Scamp Filet Topped with Jumbo Lump Crab Meat in a Light Cream Sauce $31

Spice Crusted Lamb Rack – Moroccan Spiced Lamb $39

Mushroom Lumache – Lumache Pasta with a Mushroom Mix, Sauteed Greens, Chile Flakes, White Wine, Blistered Cherry Tomatoes and Asparagus (vegan) $18

Seared Pensacola Red Snapper – Sweet Garlic Beurre Blanc $28

Seared Jumbo Scallops – 4 Jumbo Scallops with a Fennel Coconut Broth $27

Surf & Turf – Rock Lobster Tail and Petit Filet Mignon, served with Skopelos Potatoes and Grilled Asparagus $45

STEAKS

Filet Mignon – 6 Ounce $29; 10 Ounce $39

Prime Rib – 12 Ounce Cut $28

New York Strip – 14 Ounce Cut $39

35 Day, Dry Aged, Bone In Ribeye $49

All Entrees are Served with a Choice of House Salad or Soup Du Jour and Chef’s Accompaniments (with exception of Mushroom Lumache and Surf & Turf with different accompaniments)

FINISHES

Carpetbagger – $12

Truffled Herb Butter – $4

Bearnaise – $5

Wild Mushroom Demi – $5

 

RESERVATIONS ARE AVAILABLE BY PHONE ONLY.

PLEASE CALL  US AT (850) 432-6565 FOR RESERVATIONS OR QUESTIONS.