Our newsletter for May, 2016 is here! In this edition you can read about the launching of our new website, see details of our Mother’s Day Brunch and Dinner menus, and get introduced to our new Mezze menu. We are also proud to present “Thoughts from the Local Wine Geek,” a monthly column by our General Manager and Pensacola’s only certified Sommelier, Greg Westcoat.
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Thank you for reading, and don’t forget to make reservations for Mother’s Day ASAP!
