Now Serving The Impossible Burger

The Impossible Burger is here! Available exclusively on the west coast until recently, this delicious, buzzed-about burger “tastes, cooks, and smells like meat…but is made from plants!” With its delicious, juicy flavor, it’s made for meat lovers but is for vegans too.
As featured on the front page of Pensacola News Journals Table Section, read what writer Gabi Garret had to say about the vegan burger taking Skopelos, and the country, by storm.
The incredible Impossible Burger is available for weekday lunch, Sunday brunch, or dinner 7 days a week for $15. Additional add-ons such as avocado, vegan eggplant “bacon”, regular bacon, vegan smoked gouda, regular dairy-based cheese, sauteed mushrooms and onions, and more are available. Bon appetit!

The Impossible Burger: A plant-based burger made for vegans and meat-eaters alike.